Eggplant Appetizer
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Recipe Summary Eggplant Appetizer
This traditional Russian eggplant appetizer is delicious! It's great with crackers or bread. Put leftovers in jars so you can enjoy it the whole winter!
Ingredients | Dried Beef Recipes Appetizers5 eggplants, peeled and cubed5 green bell peppers, seeded and chopped5 tomatoes, chopped5 onions, chopped1 ½ tablespoons white sugar1 tablespoon salt½ cup vegetable oil½ cup red wine vinegar½ cup waterDirectionsPlace the eggplant, bell pepper, tomato, and onion into a large pot. In a small bowl, stir together the sugar, salt, oil, vinegar, and water. Pour over the vegetables. Bring to a boil and cook over medium heat for 30 minutes. Serve warm.Info | Dried Beef Recipes Appetizersprep: 30 mins cook: 30 mins total: 1 hr Servings: 48 Yield: 48 servings
TAG : Eggplant AppetizerSide Dish, Sauces and Condiments Recipes, Relish Recipes,
Images of Dried Beef Recipes Appetizers
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