Recipe of Best Foods To Smoke

Brenda Kaye's Smoked Turkey

Smoke over 1/2 cup apple chips at 185ºf to 200ºf on a perforated grill pan for 5 minutes.

Recipe Summary Brenda Kaye's Smoked Turkey

Delicious smoked turkey that your family will beg you to make year after year! The holidays just aren't right in my family without it!

Ingredients | Best Foods To Smoke

1 (20 pound) thawed whole turkey, neck and giblets removed

6 tablespoons lemon pepper

2 tablespoons onion powder

2 tablespoons garlic powder

2 tablespoons seasoned salt

½ cup butter, softened

4 quarts apple juice

4 quarts white wine (such as Carlo Rossi® White Rhine)

2 teaspoons dried rosemary

seasoned pecan wood chips, soaked in water

2 bags charcoal

Directions

Info | Best Foods To Smoke

prep: 20 mins cook: 13 hrs additional: 35 mins total: 13 hrs 55 mins Servings: 20 Yield: 1 smoked turkey

TAG : Brenda Kaye's Smoked Turkey

Meat and Poultry Recipes, Turkey, Whole Turkey Recipes,

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